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In this book you’ll discover the secrets of the best inns. You’ll learn how to decide whether owning or renting an inn is right for you. You’ll find out what business strategies characterise a successful inn and learn how to incorporate them in your own business. Chapters include information on all aspects of innkeeping…. More >>
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This digital document is an article from Productivity Software, published by Worldwide Videotex on September 1, 2010. The length of the article is 534 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.
Citation Details
Title: OPEN TABLE DEBUTS RESERVATION BOOK SOFTWARE.
Author: Unavailable
Publication: Productivity Software (Newsletter)
Date: September 1, 2010
Publisher: Worldwide Videotex
Volume: 23 Issue: 9 … More >>
OPEN TABLE DEBUTS RESERVATION BOOK SOFTWARE.: An article from: Productivity Software
Cocktail historian Dave Wondrich talks about his new book, “Punch: The Delights (and Dangers) of the Flowing Bowl,” and his favorite Seattle bartender.
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This book presents us with an excellent sampling of design restaurants. Its main premise is to privilege the exterior surrounding. We are guided along a route, which takes in noteworthy establishments with diverse styles. They have been selected for their recent construction or because they opted for original architectural solutions. By means of innovative design, well known architecture have discovered new perspectives for restaurants…. More >>
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The author of this book, with a friend, invested only a few hundred dollars and opened a full-service restaurant complete with commercial kitchen, a 68-seat dining room, all permits, licenses, insurance, and legal structure. While running that restaurant we found a great many more opportunities for complete restaurant ownership with minimal investment. If you’ve ever wanted to own your own restaurant, this book will show you how to achieve your dreams…. More >>
Your Own Restaurant – For Under $1000: An Innovative Guidebook To Restaurant Ownership
Product Description
This book presents us with an excellent sampling of design restaurants. Its main premise is to privilege the exterior surrounding. We are guided along a route, which takes in noteworthy establishments with diverse styles. They have been selected for their recent construction or because they opted for original architectural solutions. By means of innovative design, well known architecture have discovered new perspectives for restaurants…. More >>
Product Description
In her book Open to the Public, Linda Putney has given us a directory of over 200 worldwide training restaurants and hotels which are open to the public. Her listings include the names and addresses, telephone, fax number, days and hours of operation, type of cuisine, web sites, and other descriptive information supplied by the establishments. In addition, Ms. Putney has included some sample menus. In her research, the author found that most of these restaurants and hotels are booked early, and reservations are therefore usually needed. This information is also supplied in each listing. Although there are many fewer training hotels, Ms. Putney has unearthed them and included them in her book. This b… More >>
Open to the Public: A Worldwide Guide to Training Restaurants and Hotels
London, United Kingdom (AHN) – News has come in that the story of James Bond, that suave, ultimate icon for men throughout the world, is actually based on real-life exploits of an MI6 spy, who was active during the Second World War.
Among the most famous scenes from James Bond series of films is the one from the 1964 movie, “Goldfinger,” where Sean Connery, playing Bond, emerges in his wetsuit but seconds later, discards it for a spotless dinner suit.
According to ‘MI6, The History of the Secret Intelligence Service,’ the first official history of the SIS, written by Professor Keith Jeffery, this scene was inspired by the real life incident that took place when Dutch secret agent Pieter Tazelaar was sent by sea 70 years ago, to establish contact with agents in Holland.
Professor Jeffrey, who teaches at the Queen’s University in Belfast, had access to the historic documents recording the goings on of the SIS. However, his book talks of the period only upto 1949 and he has also been disallowed to reveal the identities of spies not already in the public domain.
Another inspiration for James Bond could be Commander Wilfred “Biffy” Dunderdale, a friend of Bond’s creator, Ian Fleming, and a lesser known name among the spies. Professor Jeffrey reports in his book, “When head of the SIS Paris station in the 1930s, he had a penchant for pretty women and fast cars and has been proposed as one of the possible models for Bond. He was a great friend of Ian Fleming and claimed that he found parts of his own stories in the James Bond novels.”
Jeffrey says of Dunderdale, “A man of great charm and savoir-fair, in old age he became an incorrigible raconteur.”
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