Posts Tagged ‘chicken’

Dennys – A Decent Little Cafe

Sunday, October 17th, 2010

If you were playing a word association game, the word “Denny’s,” wouldn’t be confused with “gourmand” or “high of the line.” It’s not a place known for luxurious accomodations, or five famous person cuisine. Denny’s is merely a smart place to urge a meal, when an evening of partying or before daily of fishing. The majority of of their locations are open 24 hours every day/twelve months a year, which them convenient for these purposes. Denny’s has been around since the 50′s, when the first location was opened in California by Harold Butler. They currently have over 1600 locations in the United States, with over one thousand of those being franchised possessed. This suggests that Denny’s is the the majority of important full service family vogue restaurant in the country, and they’re visible in communities on both the East and West coasts. The majority of of them are located off of primary intersections, or by exits on interstates. This typically leads to an interesting clientele, and Denny’s has had issues with how individuals are treated.

Although Denny’s is known for its positive commercials,including the one where the woman refers to it as “Lenny’s”, this chain has had some valid issues in the last decade. There were various incidents of poor service involving minorities, including a well publicized 1 with a cluster of United States Secret Service agents. When lawsuits and boycotts, Denny’s finally set to increase its diversity training. They have a zero tolerance policy for any sort of discrimination, and have signed charters with African Yank and Hispanic advocacy teams to increase opportunities for minorities in the company. Additionally, Denny’s has been a good corporate citizen towards underprivileged youngsters, as they’re a serious sponsor of the organization “Save the Children.” Every year they donate some of their proceeds to the present, and even sell merchandise like ties,shirts, and hats to bring it required funding. I have been in Denny’s many times, and at a heap of their locations in the Mid Atlantic Region. I’ve got never seen any activity that would seem to be discriminatory, and my acquaintances are diverse and eclectic. Service could be a serious issue with Denny’s, as all locations have a ton of inconsistency. It is either outstanding, or bottom of the barrel. I have been striveing to find a contented medium for years in this regard, but it is just not possible. A heap of this is often due to the dimensions of the crowds, and how fast they’re arriving at the restaurant. On Friday and Saturday nights, there is invariably a substantial anticipate a table in non-smoking or the smoking sections.

The neat half concerning Denny’s, is that you’ll order breakfast at any time of day. But, when a night of drinking at my local bar, I usually opt for the appetizer/dinner menu. Denny’s lunch/dinner menu encompasses a lot of alternatives also, and their menu things include: Chicken Strips, Turkey and Stuffing, Steak Dinner, Fish and Chips, Country Fried Chicken, Steak and Shrimp, Classic Burger, Bacon Double Cheese Burger, Mushroom Burger, BLT, Boca Burger(Vegetarian), Club Sandwiches, Super Birds, Delidingers, Chicken Melts, etc. Their burgers are to be avoided. Although the Boca Burger may be a Soy Burger, I’m convinced the rest of their line has that as a additive. I can not prove this, but they’re disgusting.

The standard is at the lowest common demoninator, and it does not matter if you raise for it charred. You will still style how nasty it’s. For all of my vegetarian acquaintances(I am sorry, I am unable to do it), there are more options to settle on from then the Boca Burger. There’re salads which include: garden salad. They do not provide much, I’m sorry! If you like salad with meat, then you’ll be able to select from their Chef, Taco, Fried Chicken Strip, and Grilled Chicken Breast varieties. I can not say how smart they are, since I have never ordered any of them. However, their soups are quite decent, and style recent and yummy. Their soups are chicken noodle, broccoli and cheddar, clam chowder, and vegetable beef. Whoever created their Clam Chowder is from Spanking new England-it is very good.

Denny’s Restaurant – How Is It? Dennys Food and Facilities – A Review
Dennys – A Reviewer’s Opinion Dennys – A Reviewer’s Opinion

Cookbook author Dorie Greenspan on French food and flaming kitchens

Saturday, October 16th, 2010

The best-selling cookbook author Dorie Greenspan talks about “Around My French Table,” her 10th and latest cookbook. Plus, a recipe: Chicken, Apples and Cream A La Normande.

View full post on Food And Beverage Stories

Ballard Brothers: Wild about the salmon and more

Friday, September 24th, 2010

Ballard Brothers Seafood and Burgers offers a copious lineup of burgers, sandwiches (try the scrumptious salmon and Cajun chicken), seafood baskets, salads and sides that include chowder, onion rings and fried pickles.

View full post on Food And Beverage Stories

Disney World Dining – The Kona Cafe

Wednesday, October 21st, 2009

This contemporary restaurant is located on the second floor of the Great Ceremonial Hall. The Kona Café is open and lively, and has menu items of Asian influences.

Breakfast includes: blueberry pancakes, French toast, ham and cheese omelet’s, eggs Benedict, fruit plates, steak and eggs, home fried potatoes, sausage, bacon, ham, macadamia pineapple pancakes, eggs your way, fresh fruit cups, seasonal melon, and grapefruit.

Beverages include: juices, take home coffee beans or ground, a selection of hot
beverages, Kona cocktails and vodka.

Lunch appetizers include: pot stickers, lump crab cakes, Caesar salad, Kona salad, chicken noodle soup, creamy Kona seafood chowder, and sticky wings.

Entrées include: open-faced salmon blt, beef teriyaki salad, angus chuck
cheeseburgers, stir-fried Asian noodles, Kona club sandwiches, chicken or shrimp
Caesar salad, bbq pork sandwiches, beef teriyaki salad, Asian noodle bowls, and the Polynesian plate lunch which is your choice of one of the following: chicken with peanut sauce, grilled mahi mahi, with ponzu sauce or teriyaki fried steak with spicy tomato salsa, served with sticky rice and macaroni salad.

Dinner appetizers include: pot stickers, braised pork belly salad, lump crab cakes, Kona salad, chicken noodle soup, shrimp and coconut curry soup, and sticky wings.

Entrées include: macadamia nut & chive-crusted mahi-mahi, shrimp and scallops,
coconut almond chicken, shrimp and scallops, coconut almond chicken, beef teriyaki, slow-roasted prime rib, and Tuna Oscar.

All desserts include: banana-chocolate crème brûlée, white chocolate cheesecake,
kona kones, kilauea torte, chocolate fondue, no sugar added apple stacks, and
chocolate macadamia nut tarts.

All beverages include: smoothies, punch, and a selection of specialty beers, 19 different wines, and alcoholic beverages.

For breakfast children can enjoy: Minnie’s French toast, Mickey’s buttermilk pancakes, Goofy toast, and Donald’s choice which is one egg, quacked and scrambled, with sweet cinnamon toast, and a choice of bacon, fruit cup or sausage. Beverages are not included.

For lunch and dinner children can enjoy: Grilled Chicken Strips – Served with
macaroni topped with marinara sauce and mozzarella served with veggies and fruit
salad. Entrées include a choice of beverage: 1% milk, bottled water, or juice. French fries and soft drinks are available upon request. Grilled Fish of the Day – Served with whole-grain pilaf, veggies, and yogurt parfait. Entrée includes a choice of beverage: 1% milk, bottled water or juice. French fries and soft drinks are available upon request.

Kids’ Picks: Choice of 1 Appetizer, 1 Entree, and 1 Dessert – Selection of
appetizers: garden salad or chicken noodle soup. Selection of entrees: Macaroni &
cheese, Hamburger, or Hot Dog. Selection of desserts: fruit salad or ice-cream sundae. Entrée includes a choice of Kids’ juice, 1% milk, or bottled water. Soft drinks and French fries are available upon request.

Breakfast is available from 7:30am-11:30am. Lunch is from 12pm-3pm and dinner is from 5pm-10pm. Menu items are under $30.00 per person.

The Kona Café is another popular dining location and an ADR is highly recommended.

“What if you could guarantee your favorite restaurant every time you sat down with your family at Disney World? Scarlet Murdock reveals an insider’s secret system for getting the table you want… whenever you want it. “Click here for more info…”

Article Source:http://www.articlesbase.com/restaurant-reviews-articles/disney-world-dining-the-kona-cafe-1356726.html

Disney World Dining – The Coral Reef

Monday, October 19th, 2009

Prepare to dine “under the sea” at this gourmet seafood dining location and live on the edge of a living coral reef! This dining location is located at “The Living Seas with Nemo and Friends.” From the entrance, continue past Spaceship Earth and turn right after the Innoventions Plaza, before the fountain. Continue until you pass under the building overhang and then make the first right and continue until you see the blue building of the Living Seas.

This extraordinary dining location has an aquarium wall with 8 foot high windows with incredible views of the underwater life. Seating is tiered which assures everyone is able to see this aquatic display. Lighting is subdued and the interior is decorated in soothing shades of blue and green which enhance the underwater effect. In addition to freshly prepared seafood, meat, chicken and vegetarian selections are offered.

Both lunch and dinner is served at this dining location and the Coral Reef has an extensive selection of menu items to choose from. Appetizer selections give you chilled shrimp, New England Cod Cake and Sea Land which is grilled shrimp with cucumber salad and barbecued beef skewer with creamy Polenta.

Lunch entrees offer you grilled pork chops, blackened catfish, grilled New York strip steak, lobster salad, grilled mahimahi, grilled chicken breast, bbq salmon sandwich, Caesar salad, pesto risotto and pan seared tilapia. Lunch desserts offer citrus creme brulee, Bavarian cheesecake, the chocolate wave and Bailey’s and Jack Daniel’s Mousse. Drinks include: non-alcoholic specialty drinks and a selection of bottled beer, draft beer, half bottles of wine, martinis, specialty drinks and wines by the glass.

Dinner entrees include: pan-seared Ahi tuna, seared sterling salmon, shrimp pasta, grilled pork chops, grilled chicken breast, grilled New York strip steak, pesto risotto, blackened catfish and grilled mahi-mahi.

Appetizers, desserts and drinks are all the same for lunch and dinner. Lunch hours are from 12pm until 3pm and dinner hours are from 4:30pm until 8pm. Menu items are under $35.00 per person. Remember that prices and menu items are subject to change at any time.

This is the perfect restaurant to dine at in Disney World if you’re looking for fresh seafood and a real idea of what the ocean life is really like.

“What if you could guarantee your favorite restaurant every time you sat down with your family at Disney World? Scarlet Murdock reveals an insider’s secret system for getting the table you want… whenever you want it. Click here for more info…”

Article Source:http://www.articlesbase.com/restaurant-reviews-articles/disney-world-dining-the-coral-reef-1339782.html


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