Posts Tagged ‘investor’

Microbrewery Restaurant Start Up Business Plan NEW!

Friday, February 4th, 2011

Product Description
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Microbrewery Restaurant Start Up Business Plan NEW!

Sports Bar Restaurant Start Up Sample Business Plan NEW!

Wednesday, December 29th, 2010

Product Description
Welcome To YOUR New Business!

We’ve taken the guess work out of starting your own business with our PROVEN industry specific sample business plans ready for immediate INSTANT download!

It’s easy, simply purchase one of our proven plans, download it to your PC or kindle, and edit in your personal information! Within minutes you have a professional business plan ready for lenders’!

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Sports Bar Restaurant Start Up Sample Business Plan NEW!

Mexican Restaurant Start Up Sample Business Plan NEW!

Wednesday, November 10th, 2010

Product Description
Welcome To YOUR New Business!

We’ve taken the guess work out of starting your own business with our PROVEN industry specific sample business plans ready for immediate INSTANT download!

It’s easy, simply purchase one of our proven plans, download it to your PC or kindle, and edit in your personal information! Within minutes you have a professional business plan ready for lenders’!

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Italian Restaurant Start Up Sample Business Plan NEW!

Wednesday, November 3rd, 2010

Product Description
Welcome To YOUR New Business!

We’ve taken the guess work out of starting your own business with our PROVEN industry specific sample business plans ready for immediate INSTANT download!

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Every one of our listed plans has already been used and received funding!

NOW is the perfect time to downloa… More >>

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An Introduction on Restaurant Investors and Restaurant Lenders

Saturday, July 31st, 2010

Individuals looking for restaurant investment are usually referring to restaurant investors. Since most individuals looking to start a new restaurant business do not have the financial means to do so, investors can contribute large sums of capital to get the business started. Silent investors do not contribute to the business’ financial decisions, but they may ask for a certain percentage of the revenue. Investors can also be partners, meaning they do play a role in the business’s financial decisions along with obtaining a portion of the profits. When looking to find restaurant investors, many financial websites provide forums or directories that allow individuals to connect to potential investors.

Most partner investors are experienced in the restaurant business. Therefore, they can provide vital information and advice regarding the new business, along with other financial services. Some investors may have experience in accounting, planning, and obtaining funds.

When deciding on a partner investor, it’s best to make sure the owner and the investor agree with the business plans before they are written out and before any funds are invested. While an investor or two can provide the capital and expertise needed to start a new restaurant, too many investors can lead to strong differences in opinion of how the business should be run. If partners cannot agree or compromise on a business plan, it’s best to find a new investor.

Many individuals also look to friends and family members who have the means of financing a new business. These people can provide the same knowledge and capital as other investors, but they can also bring about the same problems.

Find restaurant lender generally refers to a business owner researching and comparing different loan providers in order to purchase a new restaurant. While commercial banks, the Small Business Administration, and independent financial companies usually do not provide loans for the specific use of purchasing a restaurant, they do offer general-purpose loans that can be used for nearly any business expense or activity. However, many companies do specialize in restaurant lending, and they may be able to offer better loan terms.

The best way to find a restaurant lender is to look to the person selling the restaurant. Many times, the seller is willing to finance the purchase, especially if the business is profitable. Before settling on this type of financing, it’s best to go to a lawyer to write out a formal contract that lists all terms and agreements. Most other lenders require contracts, so asking the seller to do this is not unusual. When buying a franchise, individuals can look to the franchiser for restaurant financing. A loan from a franchiser can be different than borrowing from an independent seller, as the franchise may already have set loan terms.

Another way to find a restaurant lender is to conduct online research. Many non-traditional lenders deal exclusively with restaurant loans. Their websites give detailed information on loans, such as requirements and typical loan amounts, interest rates, and repayment plans. Some of these lenders also offer ways to find restaurants available for sale.

Author: Brynn Harveys
Article Source: EzineArticles.com
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Business Etiquette – Dinner With Investors

Monday, March 1st, 2010

If you have potential investors flying in from another part of the country, you are likely to have them for dinner. Meals can be a pitfall in any relationship, either business or personal. Many people judge your ability to select a restaurant, pick wine, and sit through a meal as a proxy for how you conduct your life. If you are unable to do these things with appropriate acumen, you will likely be judged unfit to receive funding, especially if the investor is on the fence about your company.

Manners are about making other people feel comfortable and behavior that is seen as disrespectful, discourteous or abrasive is usually unintentional.

Here are some basics to get through a dinner with an investor.

  • Pick a mid-level restaurant with good food. Select a restaurant that has a variety of choices on the menu including a vegetarian selection.
  • Make a reservation. If the restaurant you pick doesn’t take reservations, pick another restaurant.
  • Dress to match the dress of your guests. If they are wearing suits, wear a suit. If they are wearing jackets, wear a jacket. Err on the conservative side. Regardless of the dress, be neat, clean shaven, and wear unwrinkled clothing.
  • If the guests are coming in their own car, make sure they have good directions. Arrive a little early – always make sure you arrive before your guest.
  • Allow your guests to select their own seats, but encourage your team to sit between the guests to facilitate better conversation. If you have two people who are better conversationalists, have them sit on opposite sides of the table to keep conversation flowing. Arrange this before you arrive at the restaurant.
  • If you are expected to pick the wine, be prepared. If you are not a wine connoisseur, call the restaurant ahead of time and ask to speak to the sommelier. He or she should be able to give you some good mid-range wines in both white and red.
  • When you site down, remember that your bread plate is on the left and your drinks are on your right. During the meal, use your flatware from the outside in. Put your napkin in your lap. If you would like bread, salt and pepper, butter, etc., as for it to be passed, don’t reach over someone for it.
  • When selecting your meal, pick one that is easy to eat and does not have a tendency to leave distracting bits of food in your teeth. Take a bite of food and put your flatware down before chewing and swallowing. Don’t talk with any food in your mouth.
  • Don’t drink too much.
  • Some business talk at the table is okay, but don’t let it overwhelm the conversation. Stay off of topics that may be sensitive, sex, politics and religion are good ones to avoid. A good way to avoid saying something stupid is just to ask a lot of questions and let your guests do all the talking.
  • If none of your guests order coffee or dessert, then you should not either. If they do, then at least one or more of your team should do the same. This can be tricky because they may not want to order first. In this case, you should judge how you think they feel and follow that instinct.
  • Pay. They are your guests, you are expected to pay.

In general, good business etiquette is about making people feel comfortable and valued. If you provide a nice meal with good conversation, then you have succeeded even if you accidentally use the wrong fork.

Author: C. Worrall
Article Source: EzineArticles.com
Provided by: Import duty tariff


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